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New Jersey hasn’t been the focal point of much foodie attention these past few years. Outshined by large neighboring cities like Philadelphia and NYC, it’s hard for us little guys to attract the eyes we merit!
It’s been particularly difficult for New Jersey’s hideaway rivertowns, like Frenchtown, to attract their well-deserved tourists. But things have been looking up for Frenchtown in the past few months – drastically.
The floodgates seemed to have opened to foodies when hip eateries began popping up in sequence. With Early Bird Espresso serving the best craft coffee brews for miles and Pulp Cafe + Juice Bar dishing out farm-to-table eats and Picnic By The Canal food-to-go baskets, passersby began to take notice and opt to hang out a minute.
Though Frenchtown has long been a noteworthy stop for the bike enthusiasts taking the canal path on a cool summer day with bikes from Cycle Corner of Frenchtown, we’re now fostering the hype and hoping to attract even more traffic by offering foodie adventures. Delaware River Tubing, recipient of the the NJ Governor’s Tourism Award, has begun offering artisan eats (for the meat and gluten free crowds too!) with their trips down the river. Vegans + omni-foodies alike have been known to delight in this physical and food intensive adventure.
So next time you’re considering a bike trip up canal or a drive along the tree lined route from downtown New Hope, stop by this laid back retreat and let your tastebuds thank you later.
Pulp Cafe + Juice Bar 2 Race St, Frenchtown, NJ 08825 | (908) 996-5253 | Picnic By The Canal available by request
Early Bird Espresso 33 Bridge St, Frenchtown, NJ 08825 | (908) 628-3183
Cycle Corner of Frenchtown 52 Bridge St, Frenchtown, NJ 08825 | (908) 996-7712
Delaware River Tubing 778 Frenchtown Rd, Milford, NJ 08848 | (908) 996-5386 | Tickets Available at DelawareRiverTubing.com and at the counter of Pulp Cafe
In light of Silicon Valley’s $182 million series A funding for a meat free burger, is there still hope for a tasty $5 meatless alternative? Seriously, can a vegetarian burger taste good?
If you are of the omnivorous majority, you probably think veggie burgers suck. And friends, you are not entirely wrong.
BUT it doesn’t have to be that way! Gone are the days of frozen patties crumbling like dust balls on stale bread.
We introduce… Pulp Cafe’s Award-winning Black Bean Burger!
Our black bean burger, chosen for NJ.com’s annual “Best Specialty Burger in the State” competition is made in house by our classically trained vegetarian chef.
We start our patty with a mixture of organic black beans (never canned), brown rice flour and a vegetable medley. Soft and tender is the perfect combination to start a great veggie burger – particularly one that is also gluten free and vegan.
We then adorn this magic patty with a gluten free bun and some fresh Jersey tomatoes. Pump up the volume with a slice of imported Gouda cheese.
And that, friends, is how a veggie burger still tastes good.